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The best way to cook brown rice? Treat it like pasta.

CHAT LEFTOVERS | A rice cooker is one solution. So is this foolproof cooking method. 더 보기..
THE WASHINGTON POST 2017-01-11 22:30:26

What’s the difference between Old World and New World wine? Taste for yourself.

FOOD CALENDAR | Taste and compare various wines at a Chain Bridge Cellars class on Thursday. 더 보기..
THE WASHINGTON POST 2017-01-11 22:30:26

Jimmy John's Employees Fired For Jumping Rope With Bread Dough

&& Some former workers at a Florida Jimmy John’s are getting a taste of unemployment after filming a video showing them jumping rope with bread dough. The video which was posted on SnapChat shows the employees of a Jacksonville Jimmy John’s franchise literally playing with their food, including using the dough as a jump rope, First Coast News reported Monday.  The raw video, seem below, shows the raw dough hitting the ground multiple times. Like bread dough itself, the video is getting a rise out of some people who’ve seen the video. Latisha Ware, who was getting coffee near the sandwich ... 더 보기..
THE HUFFINGTON POST 2017-01-11 22:14:59

Kellogg invests in 'superfood' snack bar maker

Founded in 2013 Kuli Kuli manufactures nutrition bars powders and beverages featuring moringa 더 보기..
FOOD BUSINESS NEWS 2017-01-11 21:49:00

DuPont plans $60 million expansion at European cultures plants

Company looks to meet rising demand for frozen and freezedried starter cultures 더 보기..
FOOD BUSINESS NEWS 2017-01-11 21:37:00

There's A Harry Potter-Themed Restaurant In Brooklyn Now

Hold your hippogriffs, there’s a Harry Potter-themed restaurant in Brooklyn. With medieval-like light fixtures, big leather chairs, wax candles, goblets on the tables and a sorting hat, the Potter premise at Pasta Wiz is half-baked at best (there’s not even any Butterbeer on the menu). But it’s better than nothing. The Huffington Post spoke with Alex Dimitrov, owner of the Williamsburg-based restaurant that’s been open for only four days. “The place is magical so [the] Harry Potter theme came naturally,” he said via an email exchange, adding, “We do plan to have Harry Potter-themed events and meet ups.”  Pasta Wiz ... 더 보기..
THE HUFFINGTON POST 2017-01-11 21:31:34

Sunrise Strategic Partners invests in Pure Growth Organic

Organic snack maker marks sixth investment for emerging brand accelerator 더 보기..
FOOD BUSINESS NEWS 2017-01-11 21:24:00

Warmer Oceans Increase Likelihood Of Toxic Shellfish, Study Finds

The neurotoxin domoic acid inspired Alfred Hitchcock’s “The Birds” after hundreds of sooty shearwaters ingested the poison in the summer of 1961 and, well, lost their minds. The crazed birds likely consumed domoic acid via small fish like anchovies and sardines. It also tends to collect in shellfish, like clams, crabs and lobsters. And, according to a study published Tuesday in the Proceedings of the National Academy of Sciences, it may become more prevalent as oceans warm, threatening birds and humans alike. Researchers at Oregon State University, the University of Oregon, the National Oceanic and Atmospheric Administration, and the Oregon Department of Fish ... 더 보기..
THE HUFFINGTON POST 2017-01-11 20:33:09

How to make Lasagna (indian stye) | #CookwithAnisa #recipeoftheday

How to make Lasagna recipe (lasagne) Today I will be showing how to make Lasagna at home with an indian twist, its so delicious and easy to make. All your family will love it .. Awesome comfort food for any day of the week! CLICK HERE FOR HOMEMADE WHITE SAUCE RECIPE INGREDIENTS Lamb Mince - 500g (You can also use Beef or Chicken) Lasagna White Sauce - 1 and half jars Lasagna Tomato Sauce - ! and half jars Onions - 2 medium chopped Carrot - 1 chopped Mixed Peppers - handful Courgete - 1 chopped Black Pepper - half ... 더 보기..
THE HUFFINGTON POST 2017-01-11 20:31:55

J.M. Smucker hikes coffee prices

Prices increase an average of 6 더 보기..
FOOD BUSINESS NEWS 2017-01-11 20:31:00

Your New 2017 Travel Bucket List

The 7 under-the-radar cities you must visit this year BY MEREDITH HEIL 1/9/17 Photo: Tourism PEI/Carrie Gregory With the holidays behind us and a long winter ahead, we've got one thing on the mind: travel. This year, make a resolution to get off the couch and finally put all those PTO days to use with a life-changing trip to one of these top international cities. Trust us, you won't regret it. Prince Edward Island, Canada While other guides might point the Canada-curious toward multicultural Toronto or bohemian Vancouver, our pick is decidedly more pastoral and, some would argue, much prettier ... 더 보기..
THE HUFFINGTON POST 2017-01-11 20:19:45

9 Easy Fruit Dessert Recipes

Move over, chocolate BY DELIA MOONEY 1/9/17 Photos: Tasting Table If you're eating fruit, you're being healthy. Even if it's a delicious rhubarb pound cake. That's what we like to tell ourselves, anyway . . . Fruit-based desserts are the perfect treat, because they can be enjoyed anytime of year. No one can resist a slice of warm apple pie on a blustery January night or a frozen watermelon Popsicle on a sweltering summer day. No matter the occasion, the sweet after-dinner delight will always taste better with a touch of ripe, seasonal fruit. Take a break from the chocolate ... 더 보기..
THE HUFFINGTON POST 2017-01-11 20:13:47

7 Healthy Snacks That Actually Taste Good

The tastiest options for your everyday snacking needs BY DELIA MOONEY 1/3/17 Photo: New Pop Start the year off right with the healthy ingredients, dishes and recipes that will stick with you long after you've abandoned those pesky resolutions. We're going all in on Clean(er) Eating--and drinking, too. We've all been there: It's 3 p.m., and though you might have just enjoyed lunch only a few short hours ago, that nagging afternoon hunger is starting to set in. This year, try skipping the chips and opting for a good-for-you goody instead. Trust us, your 2017 self will thank you. From ... 더 보기..
THE HUFFINGTON POST 2017-01-11 20:13:37

몬산토, ‘2017년 주요 R&D 파이프라인’ 발표

     글로벌 농업기업 몬산토가 지속가능한 농업을 위한 ‘2017년 주요 R&D 파이프라인(research & development pipeline)’을 발표했다.몬산토의 주요 R&D 파이프라인은 농업인이 보다 효율적으로 자원을 이용하면서 사회적 수요를 충족시킬 수 있도록 하는 혁신적 기술에 초점을 맞추고 있다.구체적으로는 종자, 형질, 작물보호, 데이터 과학(d 더 보기..
식품음료식문 2017-01-11 19:59:10

식품산업협회, 식품분야 K-Brand 보호 사업 추진

     한국식품산업협회(회장 이창환)는 특허청의 지원을 받아 중국 및 ASEAN 등 우리나라 식품기업의 진출이 활발한 지역의 지재권 침해 및 분쟁 대응역량 강화와 지식재산권 보호를 위해 특허청과 한국지식재산보호원 지원을 받아 다양한 K-Brand 보호 사업을 진행하고 있다.특허청은 지난 2014년 12월 10일 우리 기업 브랜드를 체계적으로 보호하기 위해 “K-브 더 보기..
식품음료식문 2017-01-11 19:42:48